Love Overflowing

One bowl Apple Cake

on November 10, 2009

I have made these a couple of times and the recipe is definitely worth sharing! I hope you enjoy because this cake is sure tasty and easy to make!

Recipe found from here.

Ingredients:

  • 2 cups finely diced, peeled and cored apples
  • 1 cup sugar
  • 1/4 cup vegetable oil
  • 1 egg
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1/2 cup chopped walnuts
  • 1 cup flour

Make:

  • Preheat oven to 350 degrees.
  • Into large bowl add diced apples and sugar. Let stand for about 15 minutes.
  • Pour in oil and egg. Stir.
  • Add dry ingredients. Stir.
  • Add vanilla and walnuts. Stir. It will be quite stiff, don’t worry.
  • Pour into a well greased and floured 8 inch square pan. Bake for 45 minutes @ 350 degrees.
  • Cool in pan for 10 minutes on a cake rack.
  • Dust top with confectioners sugar before serving.

My only variations are:
-I always double the recipe (otherwise, we have to make it again the next day).
-We omit nuts…my kids don’t appreciate them the way I do.
-I only peel the apples if there’s time. No one seems to care either way.

 

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